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News : Grand Bahama Last Updated: Jan 5, 2020 - 11:03:57 PM


Grand Bahamian Restaurant named in Top 20 In The Caribbean
By Carmel Churchill
Jan 2, 2020 - 3:36:58 PM

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Freeport, Grand Bahama – Grand Bahamian restaurant Flying Fish in Freeport has been named one of the Top 20 restaurants in the Caribbean by esteemed culture magazine, Caribbean Journal.  According to Caribbean Journal, “this year’s edition of the 50 Best Caribbean Restaurants…retains our core criteria: food, service and ambience, the three pillars which are the foundation of any great restaurant.”

“We are humbled and incredibly proud of this recognition, and even more proud to bring some good publicity to the island of Grand Bahama, especially during such a difficult rebuilding period for our island ” said Chef Tim, Owner and Chef at Flying Fish.  

In the list, Tibbitts was citied for his creative menu that straddles comfort food and molecular gastronomy.  “Our commitment to the quality of our product is of the utmost importance to us,” said Tibbitts, “for Caribbean Journal to give us recognition for food, service & ambience is amazing.”

Tibbitts is happy to see several Bahamian restaurants on the list as well, it shows that the food scene in the country and region is on the rise.

“The entire team is responsible for attaining this recognition.  I hope this will inspire other Bahamian restaurant teams to be consistent and creative in their approach so we can see more Bahamians on next years list.”

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