Flying Fish Restaurant
Flying Fish New Year's Eve: Celebrating 5 Years
Dec 30, 2016 - 3:47:36 PM


Happy New Year! Come celebrate with us...

This New Year's Eve, Flying Fish will be offering a very special 5-course tasting menu celebrating 5 years of favourite dishes!

Reservations between 5 and 11pm on Saturday, December 31st are now being accepted.  $150 per person

The Menu:

Amuse: Shrimp Cocktail (2012)

1st : Conch Salad with Dissolving Vinaigrette  (2012)

2nd: Calamari, Brown Butter, Tomato, Caper, Confit Garlic, Sneaky Olives  (2013)

3rd: Pork Belly, Scallop, Skordalia, Apple, Raisins, Radish, Roasted Cauliflower  (2014)

4th: 72 Hour Short Rib, Gnocchi, Heirloom Tomato, Balsamic, Pine Nuts, Shallot, Celery, Blue Cheese, Caramelized Onion Demi Glace  (2016)

5th: Green Tea & White Chocolate Mousse Cake, Lavender Ice Cream, Sake Cherry Gel, Cardamom Caramel Corn (2015)

242-373-4363 or 359-5053

Please visit our website for restaurant details and our menus:

Lunch: Wednesday through Sunday 11:30am- 2:30pm
Dinner: 7 nights a week from 6 pm
Happy Hour is 7 nights a week from 5 - 7pm

Find us on FACEBOOK

Located in Lucaya, Grand Bahama, adjacent to Pelican Bay Hotel
and The Grand Lucayan Resort
Freeport, Grand Bahama Island

La Liste World’s Top 1000 Exceptional Restaurants
AAA/CAA 4 Diamond Rated 2014, 2015, 2016
Top 50 Restaurants in the Caribbean 2016 (Caribbean Journal)
Top 25 Chefs of the Caribbean 2014 (Caribbean Journal)
Top 10 Restaurant in the Caribbean 2014, 2015 (Caribbean Journal)
Top 10 Restaurant in the Caribbean 2014, 2016 (TripAdvisor)
Traveller's Choice Award 2014, 2015, 2016 (TripAdvisor)
Fodor's Recommended 2013, 2014, 2015, 2016

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