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Streaming Multimedia : A Mouth Full Last Updated: May 7, 2015 - 7:57:38 AM


A Mouth Full: Organic Living from 'Field to Fork'
Jun 3, 2016 - 10:51:33 AM

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This week we head to the western end of New Providence Island in The Bahamas to take in the sites and smells of the Field to Fork Community Farm. A farm that is starting an organic trend here in the country with food that comes directly from our soil and onto your plate. Dre speaks to Selima Hauber of Field to Fork and takes you to their farmer's market on Wednesdays and Saturday in May and June.

Dre also speaks with Brer Bookie Meat Co, which sells homemade, organic sausages with chicken, pork, beef and lamb. It has zero nitrates and zero hormones. My Bahamas Sponge company is also featured.

In a live cooking demo, Chef Simeon Hall serves up a brunch dish with ingredients at the farm.

Rusty from Bristol Cellars suggests an organic wine, Bonterra Chardonnay, perfect for pairing with farm fresh fruits and vegetables.

Click PLAY for another awesome adventure in taste!

Watch the show HERE on Youtube.

A Mouth Full is the first of its kind in Bahamian television, entertaining and educating Bahamians and visitors alike about the variety and complexity of the food landscape here in our 700 island archipelago. A Mouth Full's host, Dre visits local restaurants, take-aways, ‘holes in the wall’, and households to taste, try and create all the foods available here in the country. New episodes (10 mins. each) of A Mouth Full are released every 2 weeks on a Thursday online, and the show also airs Wednesdays at 9pm on CABLE 12. Each season offers 8 episodes and we have 2 seasons each year. A Mouth Full is produces by IKONZ Media and is sponsored by Bristol Wines and Spirits, BTC, Islandbreak. Promotional sponsors include The Bahamas Weekly, Bahamas Local, and Bahamian or Nuttin.

http://www.adventureintaste.com/

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