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A Mouth Full explores gourmet pizzas at Domino's - Jul 1, 2016 - 8:07:08 AM

In our second run at Pizza on A Mouth Full we stumble across a hidden menu of specialty/gourmet pizzas at Domino's that can rival the pizza of any sit down restaurant in town!

Join Dre' as she gets a chance to create and taste these thin crust delights that surprised our taste buds and our wallets!

Our Wine of the Week from Bristol's Wine & Spirits is a Villa Antinori Toscana.

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A Mouth Full: Organic Living from 'Field to Fork' - Jun 3, 2016 - 10:51:33 AM

This week we head to the western end of New Providence Island in The Bahamas to take in the sites and smells of the Field to Fork Community Farm. A farm that is starting an organic trend here in the country with food that comes directly from our soil and onto your plate. Dre speaks to Selima Hauber of Field to Fork and takes you to the farmer's market on Wednesdays and Saturday in May and June.

Dre also speaks with Brer Bookie Meat Co, which sells homemade, organic sausages with chicken, pork, beef and lamb. It has zero nitrates and zero hormones. My Bahamas Sponge company is also featured...

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A Mouth Full goes #IntheKitchenwithBran - Apr 1, 2016 - 11:24:03 AM

While pots across the country are being stirred like mad, we decided to do a little political pot-stirring of our own...but in a very different way!

This week on A Mouth Full we're in the kitchen with father, husband, politician, and yes...Chef Branville McCartney!

In this segment Branville McCartney has invited us into his home to whip up some dishes. Bran says he's the only one that cooks in his home, and he sees cooking as a stress release. His favourite meal to cook is crab and rice...

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A Mouth Full visits Blue Lagoon Island - Jun 4, 2015 - 1:39:21 PM

A Mouth Full wraps its second season with a sunset cruise to Blue Lagoon Island. Join Dre as she sails the Bahamian seas to the quaint, little island to indulge in a scrumptious buffet. From mango jerk chicken to conch chowder and cheesy macaroni she tries it all. There's also a quick look back at her favorite moments this season! Get ready for an adventure in taste!

A Mouth Full is the first of its kind in Bahamian television, entertaining and educating Bahamians and visitors alike about the variety and complexity of the food landscape here in our 700 island archipelago.

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A Mouth Full visits Panama - May 15, 2015 - 10:43:53 AM

Everywhere Dre travels she tries the food. On a recent trip to Panama, she and her handy cell phone camera were able to capture a taste experience at a local eatery called Manolo Caracol. Check out the adventure in taste in this new episode where you will hear from Chef Manuel Madueno who speaks about the local ingredients in his cooking. 

Dre experienced an 8-course menu at Manolo Caracol starting with a unique bone marrow and caramelized onions. Dre also tasted cabbage wrapped in sea bass, and for dessert she tasted coconut and honey bread pudding in a sweet cream corn...

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A Mouth Full hangs out at Conchie Joe's - Apr 24, 2015 - 2:02:27 AM

Nassau, Bahamas -  Dre' hits the eastern shores of Nassau to a search out a popular food truck in the Montague Area, Conchie Joe's. She samples the full menu of lunchtime favorites offered by the staff and dives deeper into the ever growing food truck culture.

Dre talks with owner, Jonathan who says they cater to the work-day lunch crowd. Lobster roll is one of their customer's favourite items on the menu.  Conchie Joe's is located at Montagu and opens around 11am and is open through to 3pm, Monday to Friday...

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A Mouth Full visits Rum Bahamas Festival - Mar 27, 2015 - 3:06:52 PM

Nassau, Bahamas - Over 4,000 people came to this year’s Rum Bahamas Festival held at Fort Charlotte February 27- March 1. If you missed the second annual event, Dre' has got you covered!

Join her as she sips and samples all the great food and drinks available at this year's event. Dive into this week's adventure in taste!

A Mouth Full is the first of its kind in Bahamian television, entertaining and educating Bahamians and visitors alike about the variety and complexity of the food landscape here in our 700 island archipelago...

Entertainment
A Mouth Full visits Aquafire in Nassau - Mar 12, 2015 - 11:05:22 PM

Nassau, Bahamas - In this week's episode of A Mouth Full join Dre' as she travels to the western area of New Providence to sample the taste of a new restaurant called Aquafire Bar & Grill. Dre talks to the restaurant's young chef Ariana McWeeney who walks her through the menu and what inspired it, and of course she gets to taste!

A Mouth Full is the first of its kind in Bahamian television, entertaining and educating Bahamians and visitors alike about the variety and complexity of the food landscape here in our 700 island archipelago...

Entertainment
A Mouth Full: Who doesn't love pizza!? - Feb 26, 2015 - 3:49:25 PM

Nassau, Bahamas - In this week's episode of A Mouth Full takes foodies on a pizza tour! From cheesy toppings, to crunchy, bready crusts, meat, mushrooms and veggies galore, this episode dives you into the wonderful world of pizza and stops to three local pizzerias to get a mouth full of their popular Italian pies!

Our host, Dre begins her journey at the newly opened Wildfire Pizzeria in the Old Fort Plaza where one of the owners, Peter Gilcud schools Dre on why their pizza is already so popular. There she samples two of the menus hottest items: the Five Alarm Pizza and a pizza topped with duck!